puliyogare gojju

A traditional tamarind-based mix for Puliyogare rice, made with coriander, chilly, fenugreek, mustard, cumin, pepper, salt, sesame, dals, jaggery, groundnuts, copra, and curry leaves. Ingredients: Coriander, Chilly, Fenugreek, Mustard, Cumin, Pepper, Tamarind, Salt, Tils, Dals, Aesofoetida, Turmeric, Jaggery, Ground Nuts, Copra and Curry Leaves